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Bolivian Papas a la Huancaina (potatoes with a spicy fairtrade nut sauce)

Papas a la Huancaina is a hugely popular dish in Peru and in Bolivia. The original dish is from Peru, but it’s quite different from this recipe, which is closer to the Bolivian version. The Huancaina is basically of a spicy warm sauce that is seasoned with Aji Amarrillo (a sort of yellow chilli powder…